Chado Blue Flowers Earl Grey Tea, India, 50 g

Indulge in the exquisite flavors of Chado Blue Flowers Earl Grey Tea. Sourced from India, this premium blend combines the classic essence of Earl Grey tea with the delicate touch of blue flowers. Experience a harmonious infusion that delights the senses with its floral aroma and citrusy notes. This 50 g pack is crafted to perfection, ensuring freshness and quality with every brew. Enjoy a cup of Chado Blue Flowers Earl Grey Tea and savor the art of tea-making.

Q&A

Q: Where is Chado Blue Flowers Earl Grey Tea sourced from? 

A: Chado Blue Flowers Earl Grey Tea is sourced from India.

Q: What are the main features of this tea blend? 

A: The main features of Chado Blue Flowers Earl Grey Tea include its delightful blend of Earl Grey tea and blue flowers, resulting in a unique and aromatic flavor profile.

Q: What does Chado Blue Flowers Earl Grey Tea contain? 

A: Chado Blue Flowers Earl Grey Tea contains a combination of high-quality black tea leaves, natural bergamot oil, and blue flowers.

Q: Can you provide the nutrition facts for Chado Blue Flowers Earl Grey Tea? 

A: The nutrition facts may vary slightly, but generally, Chado Blue Flowers Earl Grey Tea is a low-calorie and naturally caffeine-free beverage. It is primarily enjoyed for its taste and aroma rather than its nutritional content.

Blue Flowers Earl Gray is obtained by blending the quality black tea leaves grown in the Nilgiri region of India with the Blue Malva (Mallow) flower and the Bergamot plant grown in Italy. The Earl Gray blend uses black tea leaves with strong notes and stem.

Although no tea is grown in England, Earl Gray tea spread to the world from this country. The British created an Earl Gray blend with high quality black teas brought from India, which was then their colony. In fact, there were two important contributions to the tea culture of the British. The first was the emergence of Earl Gray tea by adding bergamot to tea during the time of the British president, 2nd Earl Gray. The other is that they bring the tea, which is drunk with pleasure around 16:00 in the afternoon, into the tea culture as "High Tea".

Earl Gray is sometimes erroneously known as "Early Gray" or "Earl Gray".

Note: Blue Flowers Earl Gray can be mixed with the recently popular Blue Butterfly Pea (Blue Tea). Click for blue tea ..

Contents: Black Tea, Hibiscus, Bergamot

Ideal preparation conditions: It is recommended to brew for 3-5 minutes by adding 1-2 teaspoons to approximately 250 ml of water at 88 ° C - 100 ° C.

Number of serving: Approximately 35 cups

Net: 50 g