Details
It has an exquisite harmony with red fruits such as sour cherries and strawberries, yellow fruits such as orange and peach, hazelnuts and peeled almonds.
It is ready in 3 minutes with the practical preparation recipe.
It is prepared by whipping with 50 g of soft margarine or butter and 300 ml (1.5 cups) of chilled milk.
One package of prepared product is sufficient for the middle layer, top and sides of a baked sponge cake with a diameter of 26 cm.
It can also be prepared with milk only, without the use of oil, for a lighter cream.
There is a recipe in each package and the product is offered for sale in 136 g packages.
Weight : 136 g