Karakoy Gulluoglu
74USD
66.6USD

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Details


Product Description: Pistachio Baklava, 1 kg

Indulge in the exquisite flavors of our Pistachio Baklava, a delectable treat that combines layers of flaky pastry with a generous filling of premium-quality pistachios. Crafted with care and expertise, this 1 kg box of Pistachio Baklava is the perfect choice for those seeking a truly authentic and delightful dessert experience.

Ingredients:

  1. Filo Pastry: Our Pistachio Baklava begins with delicate layers of filo pastry. Made from thin sheets of unleavened dough, it provides the perfect base for the rich flavors to come.
  2. Pistachios: We use only the finest, handpicked pistachios in our baklava. These nuts are renowned for their vibrant green color and distinctively sweet, buttery taste. Each bite is a celebration of their natural goodness.
  3. Syrup: To enhance the flavors and create a luscious texture, our Pistachio Baklava is generously drizzled with a sweet, aromatic syrup. Made from a carefully balanced blend of sugar, water, and a hint of lemon, it adds a touch of indulgence to every bite.

Usage Instructions:

  1. Unbox your Pistachio Baklava with anticipation, savoring the anticipation of the delights to come.
  2. Carefully remove the baklava from the packaging, ensuring not to disturb its delicate layers.
  3. Arrange the pieces on a serving platter or plate, taking care to maintain their attractive shape and presentation.
  4. Serve the Pistachio Baklava as a standalone dessert, an accompaniment to a cup of aromatic Turkish tea, or as a sweet ending to a memorable meal.
  5. To fully appreciate the texture and flavors, take a bite and allow the combination of crispy filo pastry, buttery pistachios, and sweet syrup to tantalize your taste buds.
  6. Store any leftover Pistachio Baklava in an airtight container at room temperature to maintain its freshness and preserve the delightful flavors.

Whether you are hosting a gathering, treating yourself, or searching for an exceptional gift, our 1 kg box of Pistachio Baklava is an ideal choice. It encapsulates the essence of traditional Turkish pastry craftsmanship and offers an exquisite sensory experience that will leave you craving for more.

Indulge in the world of sweetness and sophistication with our Pistachio Baklava. Order now and let the flavors transport you to the authentic tastes of Turkey.

Q&A

Q: What is the weight of the Pistachio Baklava? 

A: The Pistachio Baklava comes in a 1 kg box, ensuring you have plenty to share or savor over multiple occasions.

Q: What are the main ingredients used in this baklava? 

A: The main ingredients of the Pistachio Baklava include filo pastry, premium-quality pistachios, and a sweet syrup made from sugar, water, and a hint of lemon.

Q: How should I serve the Pistachio Baklava? 

A: The Pistachio Baklava can be served as a standalone dessert, paired with a cup of Turkish tea, or enjoyed as a delightful ending to a meal. Simply arrange the pieces on a serving platter or plate and savor the combination of crispy pastry, buttery pistachios, and sweet syrup.

Q: Can you tell me more about the pistachios used in this baklava? 

A: The pistachios used in our Pistachio Baklava are carefully handpicked for their superior quality. Known for their vibrant green color and rich, buttery taste, these pistachios add a delightful crunch and indulgent flavor to every bite.

Q: How should I store the Pistachio Baklava? 

A: To maintain the freshness and preserve the flavors of the Pistachio Baklava, store any leftover pieces in an airtight container at room temperature. This will ensure that you can continue to enjoy the delightful taste and texture of this delicious treat.

Q: Is the Pistachio Baklava suitable for gifting? 

A: Absolutely! The 1 kg box of Pistachio Baklava makes for a wonderful and thoughtful gift. Its authentic flavors and exquisite presentation capture the essence of traditional Turkish pastry craftsmanship, making it a perfect choice for special occasions or as a token of appreciation.

Baklava with pistachio is prepared using an average of 40 coats of yufka. Contains green pistachios, known as peanuts, grown in the Gaziantep region. 160 degrees in the oven. 110 degrees around the boiled sugar, sherbet is added.

Q&A