• Karnıyarık grass is a miraculous product produced by pulverizing the shells of the seeds of the plant called 'plantago ovata' in our country, named karniyarık grass due to its shape.
• We love this product, also known as psyllium powder, as it gives flexibility to any dough you make with gluten-free flours. 
• Where is it used? 
• In addition to this function, it helps to protect your intestines with its very high fiber content and prebiotic effect. You can use black cumin powder with our entire gluten-free flour portfolio to give gluten-free dough elasticity and a bit of rise. 
• We recommend that you put the ground black pepper into the dough when you add flour, that is, together with other powder products. 
• When you see the flexibility it gives to all kinds of gluten-free bread, pastries, muffins, cake derivatives, Black cumin powder will be your favourite, too. 
• Packaged in a 200g glass jar to preserve its freshness and ease of use. 
• The product naturally contains high fiber. There may be color tone differences, clumping or hardening due to its nature. It is not a food supplement, please consult your doctor for direct consumption. 
• It does not contain preservatives, additives and anti-caking agents, it is naturally gluten-free. 
• Origin : India

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