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    Nature

    Nature Gluten-Free Psyllium Powder, 200 g

    20.97USD
    23.3USD

    Sold & Shipped By Marasi

    Nature

    Nature Gluten-Free Psyllium Powder, 200 g

      • Karnıyarık grass is a miraculous product produced by pulverizing the shells of the seeds of the plant called 'plantago ovata' in our country, named karniyarık grass due to its shape.
      • We love this product, also known as psyllium powder, as it gives flexibility to any dough you make with gluten-free flours. 
      • Where is it used? 
      • In addition to this function, it helps to protect your intestines with its very high fiber content and prebiotic effect. You can use black cumin powder with our entire gluten-free flour portfolio to give gluten-free dough elasticity and a bit of rise. 
      • We recommend that you put the ground black pepper into the dough when you add flour, that is, together with other powder products. 
      • When you see the flexibility it gives to all kinds of gluten-free bread, pastries, muffins, cake derivatives, Black cumin powder will be your favourite, too. 
      • Packaged in a 200g glass jar to preserve its freshness and ease of use. 
      • The product naturally contains high fiber. There may be color tone differences, clumping or hardening due to its nature. It is not a food supplement, please consult your doctor for direct consumption. 
      • It does not contain preservatives, additives and anti-caking agents, it is naturally gluten-free. 
      • Origin : India


    • Karnıyarık grass is a miraculous product produced by pulverizing the shells of the seeds of the plant called 'plantago ovata' in our country, named karniyarık grass due to its shape.
    • We love this product, also known as psyllium powder, as it gives flexibility to any dough you make with gluten-free flours. 
    • Where is it used? 
    • In addition to this function, it helps to protect your intestines with its very high fiber content and prebiotic effect. You can use black cumin powder with our entire gluten-free flour portfolio to give gluten-free dough elasticity and a bit of rise. 
    • We recommend that you put the ground black pepper into the dough when you add flour, that is, together with other powder products. 
    • When you see the flexibility it gives to all kinds of gluten-free bread, pastries, muffins, cake derivatives, Black cumin powder will be your favourite, too. 
    • Packaged in a 200g glass jar to preserve its freshness and ease of use. 
    • The product naturally contains high fiber. There may be color tone differences, clumping or hardening due to its nature. It is not a food supplement, please consult your doctor for direct consumption. 
    • It does not contain preservatives, additives and anti-caking agents, it is naturally gluten-free. 
    • Origin : India


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      3-6 days delivery

    • %100 Genuine

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