Turkish Coffee with Gum Mastic

Turkish Coffee with Gum Mastic offers a refined twist on traditional Turkish coffee, blending finely ground coffee with the delicate, aromatic notes of natural mastic. The result is a smooth, fragrant cup with a distinctive character and an elegant taste.

Carefully ground for cezve (Turkish coffee pot) preparation, this 100 g pack is ideal for daily enjoyment or serving guests who appreciate unique coffee flavors.

Key Features

• Traditional Turkish coffee blended with gum mastic
• Delicate, aromatic flavor profile
• Finely ground, suitable for cezve preparation
• Smooth texture and rich aroma
• Ideal for home or hospitality use
• 100 g pack

Ingredients

Ground coffee, Gum mastic.

How to Prepare

Add one to two teaspoons per cup into a cezve with water. Add sugar if desired. Heat slowly on low flame until foam forms. Pour into cups and serve warm.

Storage

Store in a cool, dry place away from direct sunlight.