Curry, 250 g

Arifoglu Curry is a delightful and aromatic spice blend that brings the flavors of India and South Asia to your culinary creations. This product comes in a 250-gram package and is carefully crafted to ensure superior taste and quality.

The ingredients in Arifoglu Curry are thoughtfully selected to create a harmonious and balanced flavor profile. While the exact blend may vary, it typically includes a combination of spices such as turmeric, coriander, cumin, fenugreek, ginger, cinnamon, cardamom, and chili powder. These spices work together to create a rich and complex taste that is synonymous with traditional curry dishes.

Ingredients:

• Cumin (Ground) (24%)
• Turmeric (Ground) (22%)
• Coriander (Ground) (18%)
• Paprika (Ground) (12%)
• Fenugreek (Ground) (7%)
• Red Chili Powder (6%)
• Garlic Powder (3%)
• Black Pepper (2%)
• Cinnamon (Ground) (1%)
• Nutmeg (Ground) (1%)

Usage:

• Arifoglu Curry is a blend of spices that can be used to make a variety of dishes, such as curries, stews, and sauces.
• To use the spice mix, simply add 1-2 tablespoons to 1 kilogram of cooked meat, vegetables, or tofu.
• You can also add other ingredients to the dish, such as coconut milk, yogurt, or tomatoes.

Benefits:

• The spices in Arifoglu Curry can help to:
  • Improve the flavor of the dish
  • Give the dish a unique flavor
  • Provide antioxidants and other nutrients

Storage Instructions:

• Store Arifoglu Curry in a cool, dry place.

Nutritional Values:

• The nutritional values of Arifoglu Curry are not available.

Additional Information:

• Arifoglu Curry is a safe and effective spice blend for most people.
• The spices in this blend are all natural and do not contain any artificial flavors or colors.
• This product is packaged in a convenient resealable bag to keep the spices fresh.

Here are some additional tips for making delicious curries:

• Use a variety of vegetables in your curry, such as onions, carrots, potatoes, and peas.
• Add coconut milk or yogurt to your curry to give it a richer flavor.
• Serve your curry with rice or naan bread.