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39USD
34USD
Karakoy Gulluoglu

Pistachio Baklava Gluten Free, 1 kg

39USD
34USD

Flour, sugar and butter used in Diabak Baklawa with Pistachio is totally different. A kind of flour (whole meal flour) which prevents blood glucose from getting too high is used. As fat, omega3-mixed olive oil is used. The sugar in its syrup is made of from a plant called stevia (natural sweetener). It is recommended for diabetic patients and those who are on diet. Type 1 and Type 2 diabetic patients should definitely consult their doctors. Its pistachio rate is equal to the one in classic baklawa.

Shelf Life (Kept in cold and dry place): 15 days

Ingridients: Water, polydextrose, wheat flour, olive oil, whole meal flour, wheat starch, pistachio/ walnut depending on its variety, egg, inulin, oligofructose, sweeteners: stevia natural sweetener, sodium-reduced mineral salt, omega-3 fatty acids.

The average shipping duration is 6 business days to Middle East but 2-4 business days to Europe.

Details

Flour, sugar and butter used in Diabak Baklawa with Pistachio is totally different. A kind of flour (whole meal flour) which prevents blood glucose from getting too high is used. As fat, omega3-mixed olive oil is used. The sugar in its syrup is made of from a plant called stevia (natural sweetener). It is recommended for diabetic patients and those who are on diet. Type 1 and Type 2 diabetic patients should definitely consult their doctors. Its pistachio rate is equal to the one in classic baklawa.

Shelf Life (Kept in cold and dry place): 15 days

Ingridients: Water, polydextrose, wheat flour, olive oil, whole meal flour, wheat starch, pistachio/ walnut depending on its variety, egg, inulin, oligofructose, sweeteners: stevia natural sweetener, sodium-reduced mineral salt, omega-3 fatty acids.

The average shipping duration is 6 business days to Middle East but 2-4 business days to Europe.

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