Pistachio Square Baklava, 1 kg

Indulge in the exquisite flavors of Pistachio Square Baklava, a delightful Turkish dessert that will transport you to the bustling streets of Istanbul. This 1 kg package of Pistachio Square Baklava is a true masterpiece, featuring layers of flaky phyllo pastry generously filled with a heavenly mixture of crushed pistachios and sweet syrup. Each bite is a symphony of textures and flavors, offering a harmonious blend of crunchy pastry and nutty sweetness.

Ingredients:

1. Phyllo Pastry: Our Pistachio Square Baklava is crafted with layers of delicate and crispy phyllo pastry. This pastry is made from thin sheets of dough that create a delightful crunch when baked to perfection.
2. Pistachios: We use premium quality pistachios that are carefully crushed to create a delectable filling for our Baklava. The pistachios provide a rich and nutty flavor that is truly irresistible.
3. Sweet Syrup: Our Baklava is generously soaked in a sweet syrup made from a combination of sugar, water, and lemon juice. This syrup adds moisture and sweetness to each layer, enhancing the overall taste and texture of the dessert.

Usage Instructions:

1. Open the package of Pistachio Square Baklava and marvel at the beautiful arrangement of golden-brown squares.
2. Carefully select a piece of Baklava and place it on a serving plate.
3. Serve the Pistachio Square Baklava as a delightful dessert for special occasions or enjoy it as a sweet reward during your leisure time.
4. Take a bite and relish the delightful combination of the crispy phyllo pastry, the rich pistachio filling, and the sweet syrup. Allow the flavors to dance on your palate, creating a truly memorable culinary experience.
5. Store any remaining Pistachio Square Baklava in an airtight container at room temperature to maintain its freshness and preserve its delightful texture.

Elevate your dessert experience with our 1 kg package of Pistachio Square Baklava. Let the layers of crispy phyllo pastry, the generous pistachio filling, and the sweet syrup transport you to the vibrant streets of Turkey. Order now and savor the authentic taste of Pistachio Square Baklava in the comfort of your own home.

Q&A

Q: What is Pistachio Square Baklava? 

A: Pistachio Square Baklava is a traditional Turkish dessert made with layers of flaky phyllo pastry filled with crushed pistachios and sweet syrup. It offers a delightful combination of crunchy texture and nutty sweetness.

Q: What are the ingredients in Pistachio Square Baklava? 

A: The main ingredients in Pistachio Square Baklava are phyllo pastry, crushed pistachios, and sweet syrup made from sugar, water, and lemon juice.

Q: How should I serve Pistachio Square Baklava? 

A: Pistachio Square Baklava can be served as a delicious dessert for special occasions or enjoyed as a sweet during leisure time. Simply place a piece on a serving plate and savor the delightful flavors.

Q: Can I store Pistachio Square Baklava? 

A: Yes, you can store any remaining Pistachio Square Baklava in an airtight container at room temperature. This helps to maintain its freshness and preserve its delightful texture.

Q: What makes Pistachio Square Baklava special? 

A: Pistachio Square Baklava is special due to its authentic Turkish recipe, featuring layers of flaky phyllo pastry and a generous amount of crushed pistachios. The sweet syrup adds a touch of sweetness and moisture, creating a truly indulgent dessert experience.

Q: Can I order Pistachio Square Baklava online? 

A: Yes, you can order Pistachio Square Baklava online through the provided links or by visiting the websites mentioned.

Special Square Baklawa is made of 30-layer phyllo. The rate of dough is less than other baclawa varieties. Coarsely ground pistachio is peppered inside layers in handfuls. It is cut into slices that are slightly larger than other baklawa varieties. The butter is slightly higher than the classic baklawa whereas the sugar is rather less.

Shelf Life (Kept in cold and dry place): 15 Days

Ingridients: Granulated sugar, potable water, wheat flour, plain walnut, wheat starch, egg and common salt