Kocak Baklava Square Pistachio Baklava, 1 kg

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Introducing Pistachio Square Baklava, a culinary masterpiece that will transport you to the vibrant streets of Turkey. This 1 kg box of Pistachio Square Baklava is a symphony of flavors and textures, featuring layers of flaky pastry filled with premium pistachios.

To savor the Pistachio Square Baklava, simply open the box and marvel at the beautiful arrangement of these handcrafted pastries. Each square is meticulously crafted with layers of delicate phyllo pastry, perfectly baked to achieve a golden crispness. The filling is generously packed with finely ground pistachios, known for their distinct nutty flavor.

Indulge in the exquisite taste of Pistachio Square Baklava by taking a bite and allowing the flavors to dance on your palate. The buttery pastry layers complement the sweetness of the syrup, while the pistachios add a delightful crunch and richness. Each square is a perfect balance of flavors, creating a memorable dessert experience.

Pistachio Square Baklava is a versatile treat that can be enjoyed on various occasions. Whether you want to treat yourself to a moment of indulgence or share this delectable dessert with loved ones, it is sure to impress. The 1 kg quantity ensures there is plenty to go around, making it perfect for gatherings, celebrations, or gifting.

Q: What is Pistachio Square Baklava? 

A: Pistachio Square Baklava is a delightful Turkish dessert made with layers of flaky pastry filled with premium pistachios. It is a harmonious combination of textures and flavors.

Q: How should I enjoy Pistachio Square Baklava? 

A: To enjoy Pistachio Square Baklava, open the box and select a square. Take a bite and savor the crispness of the pastry, the sweetness of the syrup, and the richness of the pistachio filling. It is best enjoyed slowly to fully appreciate the flavors.

Q: Are the pistachios in Pistachio Square Baklava of high quality? 

A: Yes, Pistachio Square Baklava uses premium pistachios that are finely ground for maximum flavor. The pistachios are carefully selected to ensure a rich and authentic nutty taste.

Q: Is Pistachio Square Baklava suitable for special occasions? 

A: Absolutely! Pistachio Square Baklava is perfect for special occasions. Its elegant presentation and delectable flavors make it a wonderful choice for celebrations, gatherings, or as a special gift for loved ones.

Q: How much Pistachio Square Baklava is included in a 1 kg box? 

A: A 1 kg box of Pistachio Square Baklava contains a generous quantity of these delectable squares. It ensures that there is plenty to enjoy and share, making it ideal for larger gatherings or events.

Q: Are there other varieties or flavors available? 

A: This particular product description focuses on Pistachio Square Baklava, but there may be other varieties and flavors available from the same brands. It is recommended to explore the websites of Elmarasi and Hafiz Mustafa for a wider selection of baklava options.

Kocak Baklava Special Square Pistachio Baklava, 1kg:

Nutty, syrupy, and crunchy... When you take your first bite, your reaction will be like '' Are you kidding me?''😋😍 🥰

Your eyes are popping out of your head with Kocak Baklava's tasty Special Square Pistachio Baklava!😋 😍 🥰

What is Baklava?

Baklava is a dessert made from layers of filo pastry, filled with pistachio and sweetened with syrup.

It is made from natural and fresh ingredients.

The crunchiness of one bite of Baklava, its mild flavor melted in the mouth, its numerous ingredients, and the texture of the syrup create a great sensation.

So you can offer it on your very special days and in Eids.

The Pistachio Dilber Baklava is a very known and preferred dessert in the whole world.

When was Baklava discovered?

Although the origin of baklava is still questionable, it is confirmed that it was known in the Assyrian Empire and entered Turkish cuisine from that origin.

It started to be known in the Ottoman Royal cuisine in the 17th century.

At the end of that century, the Baklava festival was set to become one of the most irreplaceable ceremonies in the Empire.

It was offered to the rich and upper-class members in Topkapi Palace at that period.

Baklava is growing in popularity.

And besides, it was registered as the first Turkish product in 2003.

Where is the birthplace of Baklava?

The word Baklava is Turkish in origin and its birthplace is Gaziantep, where Pistachio Dilber Baklava is made in a very professional way.

How does it taste and what are its benefits?

The flavor of Baklava is derived from its numerous contents.

It is made from flour, amylum, baking powder, sugar, eggs, yogurt, vinegar, oil, butter, and pistachio.

It does not cause heartburn to you.

It has a mild flavor thanks to the texture of syrup.

What does determine its quality?

The baklava is filled with the smell of pistachios that originated in Gaziantep, which is located in Southeastern Anatolia.

The texture and the quality of its syrup determine its flavor.

The syrup should not be so sweet or so sour.

One of the important points in making Baklava is to make the layers so thin in order to make the dessert melt in the mouth.

Where is it made?

Baklava is preferred and tempts the palate of different people in the whole world.

It is made by the most famous and dexterous chefs.

Kocak Baklava's production division has the most technologically modern equipment which meets The International Standards of Hygiene.

Suggestion: 

Warm the Square bought in winter slightly before eating.

Storage Conditions:

Keep in a cool and dry place.

Ingredients: 

Flour, Egg, Starch, Sugar, Peanut, Plain Oil.

Note:

Because we use natural sugar in our products, it may be sugaring.

It does not contain any preservatives and additives.